
Sing a Salad
by antdina
Music comes to our ears from composers as a sequence of tones through instruments. Same could be said for the culinary arts. The artist of the kitchen delivers into conceptual reality a song as surely as the poet whispers a world into existence through words. Assuming that you are such a kitchen artist, how might the venerable salad act as a means of communication? First thing to realize is how dynamic this course has become. The modern salad often appears […]
Categories: The Taste Lab • Tags: artist, composer, conceptual reality, cuisine, dressing, experiment, food, jazz, lewis carrol, music, salad, taste, vinegairette