Surprise is the foundation of delight. Change the music and change the mood. What about transforming the vessel? Does altering the eating plane inspire a new meaning? A couple of Halloweens ago, I found myself pressured to make a choice. Either finish a quick bowl of spaghetti or join the group’s trick-or-treat stroll. Feeling suddenly resourceful, I nested dinner inside of a very transportable, 16 oz red plastic cup. We rounded corner after corner and bites slowly disappeared. This would […]

Categories: Food Finds, The Taste Lab • Tags: celebration, circus, cocktail, cone, food, Michael Mina, pasta, pesto, Robert del Grande, spaghetti, street fare